Recipes with... Linea Osella
Linea gratin with cherry tomatoes
Type: main courses
Difficulty: easy
Time required: 25 minutes
Ingredients for 4 people:
2 Linea Osella cheeses
300 g cherry tomatoes
20 g grated Parmesan
30 g breadcrumbs
1 teaspoon
oregano
extra virgin olive oil
salt
Method:
Preheat the oven to 220°.
Cut the tomatoes in half lengthways and mix the Parmesan with the breadcrumbs and oregano. Place the cheeses in a lightly greased oven dish, surrounding each one with the halved tomatoes cut side up, season the tomatoes with salt, sprinkle the breadcrumb and oregano mixture over everything and finish with a drizzle of oil. Cook in the preheated oven until a golden crust forms on the surface.
This dish is best enjoyed while still hot and fragrant.
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