Robiola Osella with Truffle

Robiola Osella meets a selected traditional Italian ingredient which gives a pleasant and intense flavour that you should taste, cold or in simple warm dishes.

Ingredients used

Fresh cheese (95%) (pasteurised milk, cream, salt), black truffle preparation (5%) [mushrooms (Agaricus bisporus, Craterellus cornucopioides), sunflower oil, parsley, vegetable fibre, garlic, salt, black truffle (tuber aestivum) (1.1%), acidifier: lactic acid, flavouring, black pepper].

Available sizes

Nutritional information

(average values per 100 g of product)

Energy1349 kJ / 327 kcal
Fat(g) 31,5 of which saturates (g) 20,0
Carbohydrate(g) 4,3 of which sugars (g) 1,9
Protein(g) 6,1
Salt(g) 0,75