The protagonist
Type
Main courses
Difficulty
Super Easy
Method
15 minutes
Season
4 Seasons
Ingredients for 2 people
2 Scottarelle Osella
Extra virgin olive oil
Parsley to taste
15 pitted olives
6 spoons of tomato passata
Salt and pepper to taste
Method
Blend the pitted olives and tomato passata in a mixer. Heat a drizzle of oil and add the sauce.
Heat, add the Scottarelle Osella and cook for about 10 min. on a high heat, turn them over, take them out of the pan and place on a serving plate. Flavour the sauce with the parsley.
When it reaches the required consistency, spoon onto the Scottarelle Osella and serve hot.
