Local Italian milk

The strength of Fattorie Osella has always been the quality of the Piedmontese milk provided fresh to the cheese factory every day by selected farmers from the provinces of Cuneo and Turin.

We know all our farmers’ names, because of the daily relationships we have with them from generations.

Everyone of them is encouraged to contribute increasing the level of excellence, thanks to the acknowledgements system aimed at rewarding those who are able to achieve and exceed milk quality parameters.